This 2 Ingredient Pizza Dough Recipe is legendary and you are going to love the easy and delicious results. This excellent idea is a keeper that you will make time and again!
You won’t believe how good this 2 Ingredient Pizza Dough Recipe tastes and it’s ready in no time at all. You will love the results and it really couldn’t be easier to make! The feedback from our Community has been hugely favorable also.
This is a foolproof recipe that will be your new ‘go-to’. Imagine the time that you will save in the kitchen? You will be able to use this recipe to make the popular 2 ingredient pizza scrolls and pinwheels too.
2 Ingredient Pizza Dough Helpful Tips
This makes a great base that you can use for so many other things such as cheese and bacon scrolls and garlic bread.
If the dough seems a little wet when you mix it, just add a sprinkling more flour. The more you knead it the better it comes together.
For a more traditional pizza base that uses yeast to make the crust rise, check out these three similar but slightly varied recipes: pizza dough, easy pizza dough, and basic pizza dough.
This dough is great when you want to make pizza in a hurry. If your family prefers a more traditional base, this simple pizza recipe makes a smooth yet soft dough that can be made ahead of time. You could even freeze it in cling-wrapped balls to be used when it’s needed.
This recipe will create 1 pizza base so if you want more, double up!
2 Ingredient Pizza Dough Recipe Ingredients
- 1 cup self-raising flour
- 1 cup of Greek or Natural Yogurt
- extra flour for dusting the board
How To Make 2 Ingredient Pizza Dough Video
via The Simple Cooking Channel
This fast and easy pizza dough is perfect for when you don’t have time to wait for the dough to prove or play around with yeast.
Once you realize how great it tastes, you can create specialty crusts with your favorite ingredients. We recommend that you view the video tutorial to ensure the best possible result. To watch, click Play above now ^
2 Ingredient Pizza Dough Instructions
In a bowl, combine the flour and yogurt and bring together to form a ball.
Turn out onto a floured board to knead and roll.
Knead for 5-8 minutes. Roll into a pizza shape and add toppings.
What Temperature To Bake 2 Ingredient Pizza Dough?
Once you have added your pizza sauce and ingredients, it’s into the oven.
Bake your pizza in a preheated oven to 400F (200C) and bake for around 20 minutes or until your cheese has melted and your pizza is golden brown.
This recipe could be found here.