Food and Recipe

Meatball parmesan casserole- throw on a roll!

I love easy & delicious recipes like this Meatball Parmesan Casserole. You only need 5 ingredients, it’s ready in minutes and it will feed a crowd for cheap.

Meatball Parmesan Casserole Recipe

  1. Cooking Time: 20 mins
  2. Servings: 6
  3. Recipe Author: MyFridgeFood
  4. Calories: 388
  5. Carbs: 3.6
  6. Fat: 11.1
  7. Protein: 13.2

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Ingredients you need for Meatball parmesan casserole

Instructions

1Preheat the oven to 350 degrees.

2Spread some pasta sauce into the bottom of a 3-quart casserole dish to prevent the meatballs from sticking.

3Arrange the precooked meatballs on top.

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4Pour more pasta sauce on top to cover the meatballs to your liking.

5Sprinkle with shredded mozzarella, Parmesan, & some Italian seasoning to taste.

6Bake for 15 minutes in the preheated oven.

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