Chocolate Ganache and Peanut Butter Swirl

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This tart – made with a sweet and salty pretzel crust, chocolate ganache filling, and a creamy peanut butter swirl – is absolutely sinful (and slightly more refined than the microwave method).

I didn’t think it was possible to improve on a time-tested classic, but throw some salty pretzel pieces in the mix and you’ve got a real showstopper.