Making your own natural sweet gummy bears is a rewarding experience that allows you to control the ingredients and create a healthier treat.
These delightful snacks are perfect for kids and adults alike, and they’re surprisingly easy to make.
A playful scene with gummy bears on a picnic blanket outdoors, surrounded by fresh fruit like blueberries and raspberries. The sun is setting in the background, casting a warm golden light.
Natural Sweet Gummy Bears
Ditch the artificial ingredients and sugary overload of store-bought gummy bears! Making your own natural sweet gummy bears at home is easier than you think.
With just a few simple ingredients like fruit juice, gelatin, and a natural sweetener like honey, you can create a healthy and delicious treat the whole family will love.
This DIY approach allows you to control the sweetness and experiment with different flavors, resulting in natural sweet gummy bears that are both good for you and bursting with fruity goodness.
So ditch the artificial stuff and embrace the wholesome goodness of homemade natural sweet gummy bears!
Why Choose Natural Sweet Gummy Bears?
No Artificial Ingredients:
Store-bought gummy bears often contain artificial colors, flavors, and sweeteners. Making your own allows you to avoid these additives.
Healthier Sweeteners:
Instead of refined sugar, you can use natural sweeteners like honey, maple syrup, or fruit juice concentrates.
Customizable Flavors:
Experiment with different fruit juices and extracts to create unique flavor combinations.
Ingredients for Natural Sweet Gummy Bears
- Fruit Juice:
Choose 100% fruit juice for the best flavor and natural sweetness. - Gelatin:
This is the key ingredient that gives gummy bears their texture. Use unflavored gelatin for versatility.
Recommended: Knox Original Unflavored Gelatin - Sweetener:
Honey, maple syrup, or fruit juice concentrate can be used to adjust the sweetness.
Suggested: SPLENDA Zero Calorie Sweetener - Lemon Juice:
A small amount of lemon juice helps balance the sweetness and adds brightness.
An outdoor picnic table setup where a Caucasian girl with blonde braids is making gummy bears, using fruits and a small portable stove, surrounded by greenery and a clear blue sky.
Instructions for Making Natural Sweet Gummy Bears
- Bloom the Gelatin
In a small saucepan, sprinkle the gelatin over the fruit juice and let it sit for a few minutes to soften. - Heat and Sweeten
Gently heat the mixture over low heat, stirring constantly until the gelatin dissolves. Add your chosen sweetener and lemon juice, and stir to combine. - Pour and Set
Carefully pour the mixture into gummy bear molds. Place the molds in the refrigerator for at least 2 hours, or until the gummy bears are firm. - Enjoy!
Once set, gently pop the natural sweet gummy bears out of the molds and enjoy.
Tips for Perfect Natural Sweet Gummy Bears
- Use Quality Ingredients:
The better the quality of your juice and sweetener, the better your gummy bears will taste. - Don’t Boil:
Avoid boiling the mixture, as this can affect the texture of the gummy bears. - Grease the Molds (Optional):
Lightly greasing the molds with coconut oil can make it easier to remove the gummy bears. - Get Creative:
Add natural food coloring, like beet juice or turmeric, for vibrant hues.
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Making natural sweet gummy bears is a fun and healthy way to indulge in a classic treat. With a little practice, you’ll be creating delicious and wholesome gummy bears that everyone will love.
