Frozen Yogurt Recipes – Most popular 5 Recipes

Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products and non-dairy products. It is usually more tart than ice cream, as well as lower in fat. It is different from ice milk and conventional soft serve. Here are 5 most popular Frozen Yogurt Recipes for you.

Frozen Yogurt Recipes – Most popular 10 Recipes

HOMEMADE FROZEN YOGURT IN 5 MINUTES

Yes, you can make Homemade Frozen Yogurt with just a few good ingredients and no ice cream machine!

Add your favorite fruit and the rest of the ingredients into a food processor, blend until smooth and freeze! This is an absolutely easy dessert that could not be simpler, plus, you won’t end up with icy, hard frozen yogurt. My recipes are triple tested so I made sure the results are smooth, scoop-able and delicious.

>> Use good quality frozen fruit because they’ll give you a creamy texture once blended.

Homemade Frozen Yogurt can be made with any yogurt you prefer. I use greek as it is higher in protein but feel free to use regularly. Some of you might wonder if you can freeze Greek yogurt, and the answer is yes! Greek yogurt will freeze just fine.

>> I also recommend plain yogurt with no added flavors.

Do note that the honey in this recipe is not just for sweetness; it’s what makes your frozen yogurt scoop-able. Sugar in a liquid form is what stops ice crystals forming and keeps the yogurt soft.

>> For Dairy-Free or Vegan Homemade Frozen Yogurt recipes, swap out the honey for agave and use a dairy-free yogurt like coconut yogurt.

STRAWBERRY FROZEN YOGURT

A simple, sweet Strawberry Frozen Yogurt is the perfect treat to satisfy your sweet tooth with all natural ingredients. Ingredients you need:
2 cups (10oz/284g) frozen strawberries
2 Tablespoons honey or agave nectar
¼ cup (2oz/57g) plain yogurt (greek, non-fat or full fat)
1/2 Tablespoon fresh lemon juice

Find the recipe here.

PINEAPPLE & COCONUT FROZEN YOGURT

To make Pineapple and Coconut Frozen Yogurt, all you do is add your Pineapple and the rest of the ingredients into a food processor, blend until smooth and freeze! It could not be simpler. And you don’t end up with icy, hard frozen yogurt. This recipe is triple tested so I made sure the result is smooth, scoopable and delicious.

Find the recipe here.

CAKE BATTER FROZEN YOGURT

Cake Batter Frozen Yogurt is a real treat! Both tangy and creamy, it’s one of my favorite flavors. Ingredients needed for this recipe, are:
1 cup (8oz/225g) plain yogurt (greek, non-fat or full fat)
8 oz cream cheese
3 Tablespoons honey
3 teaspoons vanilla
3 Tablespoons sprinkles

Find the recipe here.

MANGO & LIME FROZEN YOGURT

Mango and Lime are the perfect partners. Together they’re sweet, citrusy and incredibly creamy. you can make Homemade Frozen Yogurt with just a few good ingredients and no ice cream. You will have to need the following ingredients:
2 cups (10oz/284g) frozen mango
2 Tablespoons honey or agave nectar
1/4 cup (2oz/57g) plain yogurt (greek, non-fat or full fat)
1 Tablespoon fresh lime juice
Zest of 1 fresh lime

Find the recipe here.